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GOST 32097-2013

Vinegars of food raw material. General specifications

Document status: Active

€10
GOST R 70278-2022

Environmental protection. Surface water. Evaluation of the compliance of the composition and properties of water with the specified quality class

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€10
GOST R 52119-2025

Diving technic. Terms and definitions

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€25
GOST 14090-68

Fur skins. Method for the determination of the resistance of hair cover to rubbing

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€10
GOST 31781-2012

Fish and products from it. Species identification of fish by IEF method

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€10
GOST R ISO/IEC 27036-2-2020

Information technology. Security techniques. Information security for supplier relationships. Part 2. Requirements

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€10