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GOST R 50396.1-2010

Poultry meat, edible offal and ready-to-cook poultry meat. Method for quantity determination of mesophilic aerobic and facultative-anaerobic microorganisms

Document status: Active

€10
GOST R EN 1434-2-2006

Heat meters. Part 2. Constructional requirements

Document status: Replaced by GOST R EN 1434-2-2011

€10
GOST ISO 12821-2023

Glass packaging. Bottles. 26 Н 180 crown finish. Dimensions

Document status: Active

€10
GOST 19051-80

Square throw-away (indexable) carbide cutting inserts with cylindrical holes. Design and dimensions

Document status: Active

€10
GOST R ISO 7523-2016

Nickel. Determination of silver, arsenic, bismuth, cadmium, lead, antimony, selenium, tin, tellurium and thallium contents. Electrothermal atomic absorption spectrometric method

Document status: Active

€10
GOST R 59692-2021

Automobile roads of general use. Geosynthetic materials for slope erosion control. General specifications

Document status: Active

€10