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GOST R 52610-2006

Food concentrates. Gravimetric method of the moisture mass portion determination

Document status: Active

€10
GOST 33985-2016

Fresh lettuces, curled-leaved endives and broadleaved (batavian) endives. Specifications

Document status: Active

€10
GOST R ISO/IEC 20000-1-2021

Information technology. Service management. Part 1. Service management system requirements

Document status: Active

€10
GOST R 71955-2025

Ship power installations. Water and its quality indicators. Terms and definitions

Document status: Active

€25
GOST 24087-80

Through type cross pipe connections with a cut ring. Design and basic dimensions

Document status: Active

€10
GOST R IEC 60745-2-14-2007

Hand-held motor-operated electric tools. Safety and test methods. Part 2-14. Particular requirements for planers

Document status: Cancelled

€10