Online Standards Store PDF
Energy efficiency. Household ovens and range hoods and similar. Indicators of energy efficiency and determination methods
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Non-destructive testing. Penetrant testing. Part 2. Testing of penetrant materials
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Ships and marine technology. Identification colours for the content of piping systems of the gas-fuelled vessels
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Food concentrates. Rules of acceptance, sampling and preparation of samples
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Canned meat in pieces. Stewed meat. Specifications
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Natural combustible gas. Determination of methane number
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