Belarus standards PDF
Methods of analysis of Fats and fatty oils - Part 1- Physical methods - Section 1.16 Determination of water content- entrainment method. Original standard BS 684-1.16-1981 (1999) ISO 934-1980 in PDF full version. Additional info + preview on request
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Methods of analysis of fats and fatty oils. Other methods - Determination of water by the Karl Fischer method. Original standard BS 684-2.1-1996 (1998) ISO 8534-1996 in PDF full version. Additional info + preview on request
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Methods of analysis of fats and fatty oils. Other methods - Determination of iron. Colorimetric method. Original standard BS 684-2.17-1976 (2009) in PDF full version. Additional info + preview on request
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Methods of analysis of Fats and fatty oils - Part 2- Other methods - Section 2.36 Determination of butylhydroxyanisole (BHA) and butylhydroxytoluene (BHT). Original standard BS 684-2.36-1983 (1999) ISO 6463-1982 in PDF full version. Additional info + preview on request
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Methods of analysis of Fats and fatty oils- Part 2- Other methods- Section 2.44 Determination of gallates. Original standard BS 684-2.44-1984 (1999) ISO 6464-1983 in PDF full version. Additional info + preview on request
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Sound system equipment- Part 10- Methods for specifying and measuring the characteristics of peak programme level meters. Original standard BS 6840-10-1991 (1999) IEC 268-10-1991 in PDF full version. Additional info + preview on request
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