STM PDF
Cheese and processed cheese products - Determination of citric acid content - Enzymatic method. Original standard ISO TS 2963-2006 in PDF full version. Additional info + preview on request
Document status: Active
Fire safety engineering - Selection of design occupant behavioural scenarios. Original standard ISO TS 29761-2015 in PDF full version. Additional info + preview on request
Document status: Active
Soil quality - Determination of soil microbial diversity - Part 1- Method by phospholipid fatty acid analysis (PLFA) and phospholipid ether lipids (PLEL) analysis. Original standard ISO TS 29843-1-2010 in PDF full version. Additional info + preview on request
Document status: Active
Soil quality - Determination of soil microbial diversity - Part 2- Method by phospholipid fatty acid analysis (PLFA) using the simple PLFA extraction method. Original standard ISO TS 29843-2-2021 in PDF full version. Additional info + preview on request
Document status: Active
Human resource management - Cost-Per-Hire. Original standard ISO TS 30407-2017 in PDF full version. Additional info + preview on request
Document status: Active
Human resource management - Impact of hire metric. Original standard ISO TS 30410-2018 in PDF full version. Additional info + preview on request
Document status: Active