GOST 18995.7-73

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Name in English:
GOST 18995.7-73

Name in Russian:
ГОСТ 18995.7-73

Description in English:

Organic chemical products. Methods for determination of boiling range

Description in Russian:
Продукты химические органические. Методы определения температурных пределов перегонки

Document status:

Active

Format:

Electronic (PDF)

Page count:

11

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST19615

Seed potatoes. Normalized initial material. Acceptance rules and methods of analysis

€10

Canned meat. Boiled pork in its own juice. Specifications

€10

Digital instruments and measuring transducers of voltage, current and resistance. General technical requirements and methods of tests

€10

Solid biofuels. Fuel specifications and classes. Part 2. Wood pellets for non-industrial use

€10

Space systems. Non-destructive testing. Magnetic ponderomotive testing method of Ni, NiCr platings

€10

Alkaline secondary cells and batteries. Sealed nickel-cadmium button rechargeable single cells

€10