GOST 27493-87

Hover to load preview image

Name in English:
GOST 27493-87

Name in Russian:
ГОСТ 27493-87

Description in English:

Flour and bran. Methods for determination of acidity by beaten-up flour and water

Description in Russian:
Мука и отруби. Метод определения кислотности по болтушке

Document status:

Active

Format:

Electronic (PDF)

Page count:

Delivery time (for English version):

1 business day

Delivery time (for Russian version):

1 business day

SKU:

GOST09838

Customers who bought this item also bought

GOST R ISO 20816-4-2022

Mechanical vibration. Measurement and evaluation of machine vibration. Part 4. Gas turbines in excess of 3 MW with fluid-film bearings

€10

GOST R 54724-2011

Global navigation satellite system. Systems of dispatching management of cargo motor transport. Functions, structure and characteristics of board navigation and communication equipment

€10

GOST R 54200-2010

Resources saving. Energy production. Guidance on implementing the best available techniques for improving energy efficiency in fuel combustion

€10

GOST 33484-2015

Mechanical locks. Terms and definitions

€10

GOST 28089-89

Wall masonry construction. Test method for bond strength with the base of facing tiles

€10

GOST R ISO/IEC 27001-2021

Information technology. Security techniques. Information security management systems. Requirements

€10