GOST 34135-2017

Hover to load preview image

Name in English:
GOST 34135-2017

Name in Russian:
ГОСТ 34135-2017

Description in English:

Minced meat and meat-containing culinary products and semi-finished products. Methods for determination of bread mass fraction

Description in Russian:
Изделия кулинарные и полуфабрикаты. Рубленые мясные и мясосодержащие. Методы определения массовой доли хлеба

Document status:

Active

Format:

Electronic (PDF)

Page count:

20

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST07577

Dentistry. Corrosion test methods for metallic materials

€10

Fittings with ball sleeve, stud elbow type with O-ring face seal. Construction

€10

Vacuum photoelectronic devices. Terms and definitions

€10

Canned poultry meat for baby nutrition. General specifications

€10

Glass and glass products. Thermal properties determination method. Determination of the emissivity

€10

Talc and talcomagnesite. Method for determination of titanium oxide

€10