GOST 5902-80

Hover to load preview image

Name in English:
GOST 5902-80

Name in Russian:
ГОСТ 5902-80

Description in English:

Confectionery. Methods for determination of pounding degree and density of porous products

Description in Russian:
Изделия кондитерские. Методы определения степени измельчения и плотности пористых изделий

Document status:

Active

Format:

Electronic (PDF)

Page count:

9

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST18312

Customers who bought this item also bought

GOST R 50.04.04-2018

Conformity assessment system for the use of nuclear energy. Conformity assessment in the form of testing. Qualification testing for technologies of working procedures by pressure

€10

GOST R 52050-2020

Aviation turbine fuel Jet A-1. Specifications

€10

GOST 741.7-80

Cobalt. Methods for the determination of manganese

€10

GOST 22393-77

Universal boring heads. Main dimensions

€10

GOST R 55260.1.8-2013

Hydro power plants. Part 1-8. Hydroelectric power stations. The general rules of the organization of building manufacture at erection

€10

GOST 32360-2013

Matt glass. Specifications

€10