GOST ISO 11294-2014

Hover to load preview image

Name in English:
GOST ISO 11294-2014

Name in Russian:
ГОСТ ISO 11294-2014

Description in English:

Roasted ground coffee. Routine method for determination of loss in mass at 103° C

Description in Russian:
Кофе молотый жареный. Стандартный метод определения потери массы при температуре 103° C

Document status:

Active

Format:

Electronic (PDF)

Page count:

8

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST16471

Customers who bought this item also bought

GOST R 22.11.04-2014

Safety in emergencies. Life safety of population in radioactive nuclide contaminated areas. Requirements for information work with population. Basic principles

€10

GOST R IEC 1020-5-1-94

Electromechanical switches for use in electronic equipment. Blank detail specification for pushbutton switches

€10

GOST 17471-83

Tomato-sauces. Specifications

€10

GOST 16164-79

Organic dyes. Pigment brilliant red 4Zh. Specifications

€10

GOST R 56383-2023

Artificial dried grass fodder. Specifications

€25

GOST R ISO 22826-2012

Destructive tests on welds in metallic materials. Hardness testing of narrow joints welded by laser and electron beam (Vickers and Knoop hardness test)

€10