GOST ISO 1841-2-2013

Hover to load preview image

Name in English:
GOST ISO 1841-2-2013

Name in Russian:
ГОСТ ISO 1841-2-2013

Description in English:

Meat and meat products. Potentiometric method for determination of chloride content

Description in Russian:
Мясо и мясные продукты. Потенциометрический метод определения массовой доли хлоридов

Document status:

Active

Format:

Electronic (PDF)

Page count:

12

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST22793

Textile fabrics. Methods for the determination of hygroscopic water-repellant properties

€10

Waterproof abrasive cloth. Specifications

€10

Small-bore connectors for liquids and gases in healthcare applications. Part 20. Common test methods

€10

Butter. Potentiometric method for determination of pH of the serum

€10

Grain purchased and delivered. Terms and definitions

€10

Steel. Metallographic method for determination of microstructure of sheets and bands

€10