Yandex.Metrika counter

GOST R 51447-99

GOST R 51447-99
Hover to load preview image

Name in English:
GOST R 51447-99

Name in Russian:
ГОСТ Р 51447-99

Description in English:

Meat and meat products. Methods of primary sampling

Description in Russian:
Мясо и мясные продукты. Методы отбора проб

Document status:
Active

Format:
Electronic (PDF)

Page count:
6

Delivery time (for English version):
2 business days

Delivery time (for Russian version):
1 business day

SKU:
GOST12433

Choose Document Language:
€10
Need Help?

Customers who bought this item also bought

GOST 23480-79
Non-destructive testing. Radio wave methods. General requirements
€10
GOST 28380-89
Solderless connections. Part 1. Solderless wrapped connections. General requirements, test methods and practical guidance
€10
GOST R 54427-2011
Technical energy systems. Methods for analysis. Part 2. Weighting and aggregation of energywares
€10
GOST 22547-81
Sonar equipments. Terms and definitions
€10
GOST 8.107-81
State system for ensuring the uniformity of measurements. State special standard and all-union verification schedule for means measuring absolute pressure within the range of 1x10 in minus 8 degree up to 1x10 in 3 degree Pa
€10
GOST R 15.201-2000
System of product development and launching into manufacture. Products of industrial and technical designation. Procedure of product development and launching into manufacture
€10