GOST R 52469-2019

Hover to load preview image

Name in English:
GOST R 52469-2019

Name in Russian:
ГОСТ Р 52469-2019

Description in English:

Poultry processing industry. Poultry processing. Terms and definitions

Description in Russian:
Птицеперерабатывающая промышленность. Переработка птицы. Термины и определения

Document status:

Active

Format:

Electronic (PDF)

Page count:

12

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST42513

Sugar lump. Method for determination of small lumps (sugar scraps and crystals)

€10

Product for reproduction. Frozen semen of stallions. Specifications

€10

Reagents. Hydroxylamine sulfate. Specifications

€10

Ergonomics. The human-centred organization. General principles

€25

Rubber. Method for determination of resilience of the lacquer film on rubber surface

€10

Safety of household and similar electrical appliances. Part 2-26. Particular requirements for clocks.

€10