GOST R 52686-2023

Fruit and vegetable products, meat and meat-vegetable cans. Methods for determination of chloride content

United power system and isolated power systems. Operative-dispatch management. Guidance for prevention of development and remedying the emergencies of normal regime of electrical part of power systems. Norms and requirements

Workplace atmospheres. General requirements for the performance of procedures for the measurement of chemical agents

Social services of the population. Types of social service establishments and social services to persons without the certain residence and employment

Milk and milk products. Guidelines for the standardized description of immunoassays or receptor assays for the detection of antimicrobial residues

Rubber. General requirements for the physical mechanical tests