Food products. Methods for detection and quantity determination of coagulase-positive staphylococcus and Staphylococcus aureus

Description in Russian:
Продукты пищевые. Методы выявления и определения количества коагулазоположительных стафилококков и Staphylococcus aureus

Document status:

Cancelled

Format:

Electronic (PDF)

Page count:

Delivery time (for English version):

1 business day

Delivery time (for Russian version):

1 business day

SKU:

GOST04976