GOST R 53213-2008

Hover to load preview image

Name in English:
GOST R 53213-2008

Name in Russian:
ГОСТ Р 53213-2008

Description in English:

Meat and meat products. Histological method of identification of plant protein additives

Description in Russian:
Мясо и мясные продукты. Гистологический метод определения растительных белковых добавок

Document status:

Cancelled

Format:

Electronic (PDF)

Page count:

11

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST20691

Wood protection. The ways of impregnate

€10

Testing of chemicals of environmental hazard. The developmental toxicity test to dipteran dung flies

€10

Sound broadcasting channels. Basic quality parameters. Methods for measuring

€10

Automobile and aviation gasolines. Method for determination of colour intensity

€10

Missile and space equipment. The content and order of presentation of requirements to metrological support in the specification

€10

Foods for special dietary uses. Gluten-free bakery products. General specifications

€10