GOST R 54047-2010

Hover to load preview image

Name in English:
GOST R 54047-2010

Name in Russian:
ГОСТ Р 54047-2010

Description in English:

Meat and meat products. The method of determination of dispersion

Description in Russian:
Мясо и мясные продукты. Метод определения дисперсности

Document status:

Active

Format:

Electronic (PDF)

Page count:

12

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST23526

Customers who bought this item also bought

GOST R 51444-99

Meat and meat products. Potentiometric method determination of chloride content

€10

GOST 4004-64

Aluminium ingots for wire. Specifications

€10

GOST R 58199-2018

Mining equipment. Anchor bolt of composite materials. General specifications

€10

GOST 25284.5-82

Zinc alloys. Methods for the determination of cadmium

€10

GOST R 51725.15-2012

Catalogization of products for federal state needs. The order of preparation and presentation of catalog data of exported products. Electronics data exchange. General principles

€10

GOST 31752-2012

Products bakery in wrapping. Specifications

€10