GOST R 54346-2011

Hover to load preview image

Name in English:
GOST R 54346-2011

Name in Russian:
ГОСТ Р 54346-2011

Description in English:

Meat and meat products. Method for determination of peroxide number

Description in Russian:
Мясо и мясные продукты. Метод определения перекисного числа

Document status:

Active

Format:

Electronic (PDF)

Page count:

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST23605

Customers who bought this item also bought

GOST R ISO 22745-13-2014

Industrial automation systems and integration. Open technical dictionaries and their application to catalogues. Part 13. Identification of concepts and terminology

€10

GOST 23855-2019

Cylindrical ingots of aluminium alloy АД31. Specifications

€10

GOST 30248-2013

Electrical carbon products. Electrical heating appliances made of carbon fiber materials. General specifications

€10

GOST R ISO 8423-2011

Statistical methods. Sequential sampling plans for inspection by variables for percent nonconforming (known standard deviation)

€10

GOST 22011-95

Passengers and freight's lifts. Specifications

€10

GOST R ISO/TS 10303-1323-2019

Industrial automation systems and integration. Product data representation and exchange. Part 1323. Application module. Basic geometric topology

€10