GOST R 54353-2011

Hover to load preview image

Name in English:
GOST R 54353-2011

Name in Russian:
ГОСТ Р 54353-2011

Description in English:

Food common salt. Determination of sulphate-ion mass fraction by gravimetric method

Description in Russian:
Соль поваренная пищевая. Определение массовой доли сульфат-иона гравиметрическим методом

Document status:

Active

Format:

Electronic (PDF)

Page count:

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST23608

Customers who bought this item also bought

GOST IEC 60034-2A-2012

Rotating electrical machines. Part 2. Methods for determining losses and efficiency of rotating electrical machinery from tests (excluding machines for fraction vehicles). Measurement of losses by the calorimetric method

€10

GOST 20198-74

Reduce type union elbows screwed for rubber packer for tube connections on external cone. Construction and dimensions

€10

GOST R 71434-2024

Microwave ferrite devices. Methods of measurement of return losses at low power level

€25

GOST 26204-91

Soils. Determination of mobile compounds of phosphorus and potassium by Chiricov method modified by CINAO

€10

GOST IEC 60838-2-1-2014

Miscellaneous lampholders. Part 2-1. Particular requirements to lampholders S14

€10

GOST R 54420-2011

Ophthalmic optics. Metal and combination spectacle frames. Method for the simulation of wear and detection of nickel release

€10