GOST R 54845-2011

Hover to load preview image

Name in English:
GOST R 54845-2011

Name in Russian:
ГОСТ Р 54845-2011

Description in English:

Baker's dried yeast. Specifications

Description in Russian:
Дрожжи хлебопекарные сушеные. Технические условия

Document status:

Active

Format:

Electronic (PDF)

Page count:

16

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST28860

Ion-exchange resins. Preparation of specimens for tests

€10

Noise. Measurement of noise emitted by accelerating road vehicles. Engineering method

€10

Sugar. Method of saccharose determination

€10

Railway transport. General. Terms and definitions

€10

Petroleum and natural gas industry. Subsea production systems. Temporary equipment

€10

Information technology. Cloud computing. Common technologies and techniques

€10