GOST R 55948-2014

Hover to load preview image

Name in English:
GOST R 55948-2014

Name in Russian:
ГОСТ Р 55948-2014

Description in English:

Preserves of scallop fillet in sauce. Specifications

Description in Russian:
Пресервы из филе морского гребешка в соусе. Технические условия

Document status:

Active

Format:

Electronic (PDF)

Page count:

16

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST29028

Packaging. Accessible design. General requirements

€10

Aircraft aerial refuelling systems. Terms and definitions

€10

Food common salt. General specifications

€10

Tires with regulated pressure. Specifications

€10

Passenger motor-car transport services. General requirements

€10

Non-destructive testing. Metal magnetic memory. Part 1. Vocabulary

€10