GOST R ISO 22935-2-2011 PDF
Name in English:
GOST R ISO 22935-2-2011
Name in Russian:
ГОСТ Р ИСО 22935-2-2011
Description in English:
Milk and milk products. Sensory analysis. Part 2. Recommended methods for sensory evaluation
Description in Russian:
Молоко и молочные продукты. Органолептический анализ. Часть 2. Рекомендуемые методы органолептической оценки
Document status:
Active
Format:
Electronic (PDF)
Page count:
20
Delivery time (for English version):
2 business days
Delivery time (for Russian version):
1 business day
SKU:
GOST32669
More technical details are being prepared for this document.