ISO 24220-2020 PDF
Name in English:
St ISO 24220-2020
Name in Russian:
Ст ISO 24220-2020
Description in English:
Pao cai (salted fermented vegetables) - Specification and test methods. Original standard ISO 24220-2020 in PDF full version. Additional info + preview on request
Description in Russian:
Пао цай (соленые ферментированные овощи) - Технические характеристики и методы испытаний. Оригинальный стандарт ISO 24220-2020 в PDF полная версия. Дополнительная инфо + превью по запросу
Document status:
Active
Format:
Electronic (PDF)
Page count:
10
Delivery time (for English version):
1 business day
Delivery time (for Russian version):
2 business days
SKU:
stiso12986
More technical details are being prepared for this document.