ISO 3100-2-1988 PDF
Name in English:
St ISO 3100-2-1988
Name in Russian:
Ст ISO 3100-2-1988
Description in English:
Meat and meat products - Sampling and preparation of test samples - Part 2- Preparation of test samples for microbiological examination. Original standard ISO 3100-2-1988 in PDF full version. Additional info + preview on request
Description in Russian:
Мясо и мясные продукты - Отбор проб и подготовка образцов для анализа - Часть 2- Подготовка образцов для микробиологического исследования. Оригинальный стандарт ISO 3100-2-1988 в PDF полная версия. Дополнительная инфо + превью по запросу
Document status:
Replaced by
, St ISO 6887-2-2017
Format:
Electronic (PDF)
Page count:
8
Delivery time (for English version):
1 business day
Delivery time (for Russian version):
2 business days
SKU:
stiso14664
More technical details are being prepared for this document.