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GOST 27776-88

Arc welding and plasma-arc treatment flexible manufacturing modules. Basic parameters

Document status: Active

€10
GOST ISO 21527-2-2013

Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of yeasts and moulds. Part 2. Colony count technique in products with water activity less than or equal 0,95

Document status: Active

€10
GOST 34978-2023

Processing aids. Terms and definitions

Document status: Active

€25
GOST 7447-84

Hot-smoked fish

Document status: Replaced by GOST 7447-97

€10
GOST 32751-2014

Confectionery. Methods of sampling for microbiological analysis

Document status: Active

€10
GOST ISO/IEC 17011-2018

Conformity assessment. Requirements for accreditation bodies accrediting conformity assessment bodies

Document status: Active

€10