Online Standards Store PDF
State system for ensuring the uniformity of measurements. Standard reference data. n-Undecane. Thermophysical properties (density, heat capacity, enthalpy, entropy, sound velocity, thermal conductivity and viscosity coefficients) for the temperature range from the triple point to 700К at pressures up to 100 MPa
Document status: Active
Canned meat chopped sterilized. Technical conditions
Document status: Active
Combined feeding-stuffs for wildfowl. Specifications
Document status: Replaced by GOST 28460-2014
Spices and condiments. Determination of total ash
Document status: Active
Electromagnetic compatibility of technical equipment. Machine tools. Part 2. Immunity
Document status: Active