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Mechanical vibration and shock. Characterization of the dynamic mechanical properties of visco-elastic materials. Part 2. Resonance method
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Wheat flour with the addition of cereals for pancakes. Specifications
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Seamless rubber surfaces. Technical requirements and test methods
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State system for ensuring the uniformity of measurements. Phase-sensitive voltmeters. Methods and means for verification
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Enclosing structures of buildings. Method for determining the period of polymer thermal insulation effective operation
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