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Tea and instant tea. Determination of caffeine content. Method using high-performance liquid chromatography

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Rubber compounding ingredients. Carbon black. Determination of iodine adsorption number

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Motor vehicles. Fasteners. Technical requirements to surface roughness for products of classes A and B

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Leather rolling machines, types, main parameters and dimensions, technical requirements

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Confectionery. Methods of determination of fineness degree in chocolate, in chocolate products and chocolate half-finished products, cacao and glaze

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Industrial automation systems and integration. Industrial manufacturing management data. Part 31. Resource information model

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