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Microbiology of food and animal feeding stuffs. Methods for detection and enumeration of mesophilic lactic acid bacteria
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Materials and articles in contact with foodstuffs. Cutlery and table hollowware. Part 1. Cutlery for the preparation of food. Specifications
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Automobile roads of general use. Bridge constructions. Rules for combining beam split spans into temperature-continuous on the reinforced concrete bridge deck
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Enzyme preparations for the food industry of microbial origin. Acute toxicity test
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