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Occupational safety standards system. Electrical safety. Terms and definitions

Document status: Active

Packing. Determination of methylalcohol, butylalcohol, isobutylalcohol, propylalcohol, isopropylalcohol content by gas chromatography in the air medium

Document status: Active

Canned fish. Sardines in oil. Specifications

Document status: Replaced by GOST 12028-2014

Safety in electroheat installations. Part 21. Particular requirements for resistance heating equipment. Heating and melting glass equipment

Document status: Active

Frozen and cooled prepared baking mixes. General specifications

Document status: Active

Remote sensing of the Earth from space. Ground truth. Requirements for ground-based measurements during satellite imagery in the visible and near infrared ranges

Document status: Active