AS 5013.11.3-2012 PDF
Name in English:
St AS 5013.11.3-2012
Name in Russian:
Ст AS 5013.11.3-2012
Description in English:
Food microbiology, Method 11.3: Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Specific rules for the preparation of fish and fishery products (ISO 6887-3:2003, MOD). Original standard AS 5013.11.3-2012 in PDF full version. Additional info + preview on request
Description in Russian:
Микробиология пищевых продуктов, Метод 11.3: Микробиология пищевых продуктов и кормов для животных - Подготовка образцов для анализа, исходных суспензий и десятикратных разведений для микробиологического исследования - Специальные правила подготовки рыбы и рыбной продукции (ISO 6887-3:2003, MOD). Оригинальный стандарт AS 5013.11.3-2012 в PDF полная версия. Дополнительная инфо + превью по запросу
Document status:
Replaced by St AS 5013.11.3-2024
Format:
Electronic (PDF)
Page count:
21
Delivery time (for English version):
1 business day
Delivery time (for Russian version):
3 business days
SKU:
Stasnz04345
More technical details are being prepared for this document.