Online Standards Store PDF
Knowledge management. Guide to securing correlation between knowledge management and the standard of organization and other organizational processes
Document status: Active
Services of the fitness. Requirements to fitness programs
Document status: Active
Testing and measuring instruments for vehicles. Technical requirements and test methods
Document status: Active
Cork stoppers. Determination of oxidizing residues quantity. Iodometric titration method
Document status: Active
Polymeric consumers` packagings. General specifications
Document status: Replaced by GOST R 51760-2011
Manual on good business practices between retail chains and consumer product suppliers. Part 2. General requirements
Document status: Active