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Product-quality index system. Stationary utilize boilers and power technological boilers. Index nomenclature
Document status: Active
Three and four-wheeled vehicles. Installation of lighting and light warning systems. Technical requirements
Document status: Cancelled
Technology transfer. Technology maturity assessment methodology guide
Document status: Active
Public catering services. Methods of laboratory quality control of products catering. Part 4. Methods for determination of moisture and dry substances
Document status: Active
Cylindrical cork stoppers for sparkling wines and gasified wines. General technical requirements
Document status: Cancelled