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Pasteurized meat cans. Sliced speck and bacon. Specifications
Document status: Active
Petroleum and natural gas industry. Subsea production systems. Technical documentation. Methodology guide
Document status: Active
Rice. Determination of the potential milling yield from paddy and from husked rice
Document status: Active
Zinc alloys. Methods for determination of aluminium
Document status: Active
Sterilized meat canned products for nutrition of children over three years of age. General specifications
Document status: Active
System of standards on information, librarianship and publishing. Reference Editions. Basic types, structure, publishing and printing presentation
Document status: Replaced by GOST R 7.0.14-2024