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GOST 33610-2015

Pasteurized meat cans. Sliced speck and bacon. Specifications

Document status: Active

€10
PNST 480-2020

Petroleum and natural gas industry. Subsea production systems. Technical documentation. Methodology guide

Document status: Active

€10
GOST ISO 6646-2013

Rice. Determination of the potential milling yield from paddy and from husked rice

Document status: Active

€10
GOST 25284.1-95

Zinc alloys. Methods for determination of aluminium

Document status: Active

€10
GOST 34422-2018

Sterilized meat canned products for nutrition of children over three years of age. General specifications

Document status: Active

€10
GOST R 7.0.14-2011

System of standards on information, librarianship and publishing. Reference Editions. Basic types, structure, publishing and printing presentation

Document status: Replaced by GOST R 7.0.14-2024

€10